Steady flavors explain Erawan's decades of success on Erie Boulevard (Dining Out Review)
Leila Ahmed
Leila Ahmed
Reporter · Syracuse, NY
A graduate of the University at Buffalo, Leila has spent five years in journalism, previously working at a community-focused news outlet in Rochester, NY. She specializes in uncovering the diverse voices and cultural richness of Syracuse’s neighborhoods, bringing their stories to light.
More from Leila →Reporter · Thursday, October 29, 2026 at 11:30 AM · 1 min read
Syracuse, N.Y. — Our waitress at Erawan Restaurant accurately marked us as new visitors. Maybe it was the way we seemed to study the eight-page menu. Maybe she just has a very good memory and didn’t recognize us. Either way, she hit the nail on the head, taking care to explain dishes as we ordered them.